Monday, March 29, 2010
Food stuff in MP soap
Now if anyone knows of a way my soap wouldn't have gone rancid with the whipping cream, please enlighten me.
Anyway, it's not just because a book was written and published that what's in it is has been tried and tested. I remember people on a soap forum mentioning a book where the person is showing new soapers how to make soap and tells them to pour the water into the lye.... That is dangerous beyond words. How books like that get published is just negligent.
My 2 cents while I go back to look for the darned pics I lost ;)
Cheers! (below is the pic of the lovely "Tiramisu" soap I'd made with the recipe with cream... looked nice!)
note: I should probably add that this was one of the first soaps I made, about a year and a half ago... coming across the picture reminded me of the story... so I thought I'd put out a little reminder/heads up.
Time was: 21:11